This automated yogurt production line is designed for medium to large-scale dairy manufacturers. It supports complete processing from milk reception to fermentation, sterilization, cooling, and filling. The system ensures consistent quality, hygiene, and efficiency in yogurt production.
Specifications
| Attribute | Detail |
|---|---|
| Product Name | Yogurt Production Line |
| Functionality | Pasteurization, Fermentation, Homogenization, Filling |
| Material | Food grade Stainless Steel |
| Capacity Options | Customizable (e.g., 500L/day – 10,000L/day) |
| Control System | PLC + Touchscreen Interface |
| Cleaning System | CIP (Clean in Place) System |
| Automation Level | Fully automatic or semi automatic |
| Heating Method | Electric / Steam heating |
| Voltage | 220V / 380V / customized |
| Warranty | 1 Year (with lifetime support available) |
| Certifications | CE, ISO9001, Food Safety Standard |
Key Features
- All-in-One Solution: Integrates multiple yogurt production steps into a single line.
- Stainless Steel Construction: Durable, food safe, and easy to clean.
- High Precision Control: PLC system allows precise temperature and timing control.
- Energy Efficient: Designed to minimize water and energy usage.
- Customizable: Capacity, layout, and components can be adapted to factory needs.
Applications
- Commercial dairy factories
- Beverage and health food manufacturers
- Farm-based yogurt production facilities
- Hotel or resort kitchens with in-house dairy lines




















