High-Volume Electric Yoghurt Making Machine
Key Features
Large batch fermentation system up to 88L capacity
Dual heating power options (160W / 500W)
Precise digital temperature and timer control
Stainless steel SUS304/316 hygienic construction
Double-layer insulated tank for heat efficiency
Semi-automatic fermentation process
Quiet and stable operation
Includes test report and inspection video
1-year warranty support
Overview
This electric yoghurt-making machine is designed for small commercial dairy production, cafés, and food processing setups. It provides controlled fermentation conditions to produce consistent, high-quality yoghurt in large batches.
Performance & Operation
With a capacity of up to 88 litres per cycle, the machine supports efficient bulk yoghurt production. The digital control system ensures stable fermentation by maintaining precise temperature and timing throughout the process.
Build & Design
Constructed from food-grade stainless steel with double-layer insulation, the machine ensures hygiene, durability, and energy efficiency. Its floor-standing design makes it suitable for compact commercial kitchens.
Efficiency & Control
The adjustable heating system (160W–500W) allows flexible energy usage depending on batch size. Quiet operation and user-friendly controls make it practical for daily production use.
Applications
Cafés and small dairies
Artisanal yoghurt production
Farm-based dairy processing
Food R&D and testing labs
Culinary training institutions
Why Choose This Machine?
✔ Large 88L production capacity
✔ Precise fermentation control system
✔ Hygienic stainless steel build
✔ Energy-efficient operation
✔ Suitable for commercial small-scale production
Technical Specifications
Capacity: 88 Litres
Voltage: 220V
Power: 160W / 500W (adjustable)
Dimensions: 510 × 500 × 940 mm
Weight: 30 kg (net), ~40 kg (packaged)
Material: Stainless steel (SUS304/316)
Control System: Digital thermostat & timer
Insulation: Double-layer stainless shell
Automation: Semi-automatic fermentation control
Warranty: 1 year
Quality: Test report & inspection video included
Applications
Dairy & food service production
Cafés and small commercial kitchens
Farmstead yoghurt production
Food R&D and pilot testing
Educational and culinary training use




















